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The German Baking Book: Cakes, Tarts, Breads, and More from the Black Forest and Beyond (Jurgen Krauss) Funghi Peter distills hard scienceThe German Baking Book is a celebration of German home baking from Jurgen Krauss, who won the hearts of viewers and three Star Baker honors from the judges of The Great British Baking Show. A self taught baker, Jrgen has drawn on the flavors, techniques, and memories from his childhood, his European travels, and his wifes Jewish heritage, to create a collection of authentic German baking recipes from his home to yours. Jrgens gentle charm can be felt
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