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cold vegetables
taking the role of winemaker literally
Absolutely lovely in a Collins garnished with fresh fennel and bay leaf (or whatever fresh herbs you happen to have on hand)
it quickly reveals the essence a Mourvedre rosé
Pimm's Cup No. 1 Port cold vegetablesPimm's is a gin based spirit, made by infusing gin with a secret combination of herbal botanicals, caramelised orange and warm spices. Mr Pimm originally served it at his oyster bar in London, but by the 1850s it had gained popularity and gone into mass production.
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