Pascal Doquet Champagne Rose 1er Cru Brut Anthocyanes NV 2025 L'Assemblage Part 1 From Master Distiller Enrique Fonseca

From Master Distiller Enrique Fonseca

and go to bottle

The term ‘Single Barrel’ conveys the unique nature of the single malt whisky

Fresh and fruit-forward

Pascal Doquet Champagne Rose 1er Cru Brut Anthocyanes NV 2025 L'Assemblage Part 1 From Master Distiller Enrique FonsecaAnthocyanes are the pigment compounds that make red grapes red which tells you exactly how Pascal Doquet thinks about ros. It's not a color choice, it's an extraction question. The Pinot Noir comes from La Barre, a lieu dit in the Premier Cru village of Vertus, and macerates on its skins for 48 hours before pressing, then spends at least a year in barrel. Only then does it meet Chardonnay from Mont Aim and Le Mesnil, roughly half the blend, and go to