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it became more about muscle and density
The 2019 Figeac has turned out brilliantly
(89-92)/2034+
pure and impeccably well balanced flavors that also evidence excellent precision on the intense
Serafin Pere et Fils, Gevrey Chambertin other_regions it became more about muscle(30+ year old vines located in Etelois, Les Crais, Le Fourneau, Creux Brouillard, Roncevie and Les Seuvres). A discreet touch of wood sets off aromas of both red berries and pomegranate, pungent earth and plenty of sauvage character. There is good volume to the lush, round and generously proportioned middle weight flavors that seem somewhat advanced and lacking in energy, which is not at all typical for the vintage. This was served from half bottle
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