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*Pre-order* Lozhka: Comforting Recipes of Soup, Stew, and Solace from Eastern Europe (Alissa Timoshkina) Third Culture and a career as a

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and a career as a food writer

Chef Roy Choi calls himself a “street cook

African Ginger Cakes

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*Pre-order* Lozhka: Comforting Recipes of Soup, Stew, and Solace from Eastern Europe (Alissa Timoshkina) Third Culture and a career as aExpected October 20, 2026. Available for pre order now! In Lozhka, award winning writer and co founder of #CookforUkraine, Alissa Timoshkina explores the cuisines of Eastern Europe through recipes, stories and shared histories, revealing a rich culinary landscape shaped by resilience, migration and generosity. Spanning Ukrainian, Jewish, Tatar, Hungarian, Polish, Slovak and Roma traditions, among others, Lozhka captures a cuisine without borders one

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